Tom Sandham, 33, has been a drinks writer for almost 10 years and picked up a number of awards along the way. A frequent contributor to all the influential industry titles, he has also written for a host of consumer magazines and newspapers including Esquire, the Independent, Observer and Times.
Formerly editor of CLASS Magazine, the leading magazine for premium bars, he has featured on radio and television around the world, presented industry awards ceremonies, hosted training and talks and consulted for the leading spirits companies. A contributing author on 1001 Beers You Must Try Before You Buy he is also co-author of award-winning The Good Beer Guide West Coast USA and most importantly of all co-creator of Dwink, a company that broadens the imbibing lives of discerning drinkers everywhere.
Dwink Enterprise Ltd, 1st Floor, Voysey House, Barley Mow Passage, London W4 4PH.